Animal methane reduction through asparagopsis diet

Description

Over 50% of Australia’s land use is leveraged for ruminant grazing. In the Bega Valley, 15% of the land is used for ruminant grazing. While cows in particular generate a high amount of methane, CSIRO identified that aspargopsis seaweed could significantly reduce methane reduction in cow’s digestion process, potentially paving the way for a world class solution on cow footprints.

This project will aim to enhance existing efforts around asparagopsis and the following options are being considered:

  • Embed circularity into stockfeed (lick blocks) asparagopsis into feed solutions using Bega Cheese’s by-products (salt, nutrients, energy) as ingredient inputs to AACo lick block manufacturing + asparagopsis;
  • Identify additional uses for the asparagopsis product beyond feed, e.g. as a fertiliser;
  • Land based production – use of waste salt water, energy (heat)
  • Trial into dairy as a feed input and measure methane reduction in a pasture fed dairy model as well as assess taste implications on dairy products; •Research additional delivery options, e.g. infuse into livestock drinking points.

Outcomes

Confirmed feasibility, viability, practicality of introducing asparagopsis to cow diets.

Available grants/funding

  • Methane Emissions Reduction in Livestock
  • Stage 2: Feasibility and Development Grants

Potential partnerships/investors

  • Regional Circularity Cooperative
  • Woolworths
  • AACo
  • Bega Cheese
  • MLA
  • CSIRO
  • Fisheries RDC
  • KPMG
  • Rabobank
  • Microsoft